Thank you for your interest in our wines! We do offer complimentary ground shipping on 6+ bottles. We welcome you to order wines directly on this website.

the atelier - visit and taste

Visit by appointment to taste our wines and learn about our ‘why’ Cheers! Clare

Big Table Farm Atelier is our 'studio' where we share our wines and Clare’s art. Located in beautiful downtown Carlton, we are thrilled to be able to host you in this historic building in the heart of wine country.

Big Table Tasting in Carlton - We host big table private seated tastings for single groups of 2-6pp. This special experience is a one-on-one tasting seated at the big table in the private room of the Atelier in Carlton. We will walk you through ~8 or so current release wines including single vineyard and special bottles or library wines. You will experience the wines, the big table story and a deeper look into our creative process. Appointments available on Thursday, Friday and Saturday at 11 am and/or 1pm, for one group only - 2 - 6 pp max. Allow about one hour(ish) for this tasting. There is a 1 case per couple (6 bottles per person) minimum purchase commitment for this experience.

Studio Tasting - Our studio tasting is at the bar in the front of the Atelier in Carlton also by appointment. For the studio tasting we offer 3-4 wines and ask for a $25 tasting fee waived with the purchase of wine. 

Please email bigtablefarm.appointments@gmail.com to schedule a big table private seated tasting. 

special events - 2026

Meet the team and get a closer look at what we do on the farm.

Farm & Forage Dinner at the Farm - Clare is opening her home studio to a few very intimate curated dinners this winter. This very first dinner celebrates the wild bounty of the PNW. Chef Paul Stanislaw is bringing his culinary artistry to help kick off this series by featuring the range of Oregon’s prized foraged mushrooms alongside meat from our farm, all paired with big table wines. Chef Paul & Joe (the guy, not the ram) have been collaborating on this dinner for a fist full of years. We are excited to bring their deep knowledge, love of foraging, and local flavor to our table!

There are only 26 seats available for this inaugural studio dinner. Click below to reserve your seats. Or for questions - joe@bigtablefarm.com / 503.457.5726

Sat, Oct. 24th | 5pm at Big Table Farm | $250pp (RSVP HERE)

Farm Fridays: May through Aug. - Each Friday during summer you can get a closer look at what we do on the farm and learn the ‘why’ behind the wine. Join us at the farm at 9:30 (sharp) and tour the property with Clare to learn first hand about our regenerative farming and winemaking techniques. Afterwards head to the Atelier for a full big table tasting. This optional experience is included with a big table tasting.

Limited availability on select days only. 2026 season is closed. To book for 2027 sumbit your request for a ‘big table tasting’ any friday may - august (subject to availability). Mention ‘farm fridays’ in your request, and we’ll confirm with you.